2 cups plain sifted flour
1 cup sugar
1 stick margarine
2 eggs
3 mashed bananas
½ teaspoon baking soda
1 teaspoon vanilla
½ teaspoon salt
½ cup chopped pecans
Heat oven to 350 F. Cream margarine and sugar together well. Add mashed bananas and eggs, 1 at a time, and mix. Add baking soda, salt, flour, then blend well. Add vanilla and nuts and stir until blended well. Pour into a slightly greased and floured loaf pan, and bake for one hour.